http://www.mamamancinis.com/press/daniel-mancini-on-martha-stewart/#utm_source=feed&utm_medium=feed&utm_campaign=feed Sat, 17 Dec 2011 16:32:19 -0500 hourly 1 http://wordpress.org/?v=3.0.1 http://www.mamamancinis.com/press/daniel-mancini-on-martha-stewart/comment-page-1/#comment-1063 News from Florida | MamaMancini's Sunday Sauce and Meatballs Fri, 22 Apr 2011 03:27:19 +0000 http://4elbo.ws/?p=17#comment-1063 [...] News from Florida In 2009 my husband Bill and I saw Daniel and MamaMancini’s meatballs on television.  I think that it was on the Martha Stewart Show. [...] [...] News from Florida In 2009 my husband Bill and I saw Daniel and MamaMancini’s meatballs on television.  I think that it was on the Martha Stewart Show. [...]

]]> http://www.mamamancinis.com/press/daniel-mancini-on-martha-stewart/comment-page-1/#comment-856 For Immediate Release March 4, 2011 NATIONAL MEATBALL DAY 3/9, 2011 | MamaMancini's Sunday Sauce and Meatballs Mon, 07 Mar 2011 03:40:46 +0000 http://4elbo.ws/?p=17#comment-856 [...] Magazine and USA Weekend (which called 2010 the Year of the Meatball). Daniel has appeared on the Martha Stewart Show, the TODAY Show’s Cooking School series, The Daily Buzz, Mr. Food, Fox Business and [...] [...] Magazine and USA Weekend (which called 2010 the Year of the Meatball). Daniel has appeared on the Martha Stewart Show, the TODAY Show’s Cooking School series, The Daily Buzz, Mr. Food, Fox Business and [...]

]]> http://www.mamamancinis.com/press/daniel-mancini-on-martha-stewart/comment-page-1/#comment-2 Meatballs in Sunday Sauce « Emerging Domesticity Wed, 23 Dec 2009 01:23:52 +0000 http://4elbo.ws/?p=17#comment-2 [...] From what I understand, the story behind this company is quite inspiring as well. The owner took his grandmothers recipe {which she served on Sundays} and made it the flagship for his company. The meatballs are 100% real beef and are formed by hand, just like her grandmother would have done. And the sauce is made from pure Italian plum tomatoes cooked for several hours – all brought to us, and ready in 20 minutes. It is very simple – just heat and serve with the noodles of your choice. You can click here to see the owner appear on the Martha Stewart Show. [...] [...] From what I understand, the story behind this company is quite inspiring as well. The owner took his grandmothers recipe {which she served on Sundays} and made it the flagship for his company. The meatballs are 100% real beef and are formed by hand, just like her grandmother would have done. And the sauce is made from pure Italian plum tomatoes cooked for several hours – all brought to us, and ready in 20 minutes. It is very simple – just heat and serve with the noodles of your choice. You can click here to see the owner appear on the Martha Stewart Show. [...]

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