Fresh Corn Salad

Corn is delicious. This is my recipe for a Fresh Corn Salad.   You’ll need: 6 ears of corn 1/2 cup red onion diced. 3-very ripe plum tomatoes diced or a pint of cherry tomatoes quartered 1/2-cup chopped fresh basil 4-tbs extra virgin olive oil. 2-tbs red wine vinegar 1 tbs fresh lemon juice. 1 tsp salt. […]

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Sausage, Peppers and Onions

When it comes to Sausage, Peppers, and Onions, Old School is the best school! On a sub roll is my favorite way to enjoy this classic, and this is when my side burner on my grill comes in handy. Directions: I grilled the sausage till done. I heated my cast iron skillet to hot then […]

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Italian Wedding Soup

For the BROTH you’ll need: 2-quarts chicken stock 1-cup water 1/2 onion chopped 4 cloves of garlic minced 1 carrot chopped in small pieces 1 celery stalk chopped 10-ounces fresh chopped spinach 1 egg 1/4-cup grated Romano cheese small pasta of your choice   For the MEATBALLS you’ll need: 1 large egg 2 cloves clove garlic minced […]

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Mother’s Day Beef Tenderloin Steaks

  A wonderful main course for Mom on Mother’s Day Beef Tenderloin Steaks Recipe by Daniel Mancini if you want to prepare a delicious dinner for Mother’s Day and spend all your time talking with your Mom pampering her instead of dealing with the chaos of a crowded rush you in and out restaurant, here […]

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Chicken Milanese

Milanese is a dish named after Milan Italy and versions of this dish can be found in many countries including Mexico. But Italian Chicken Milanese is a breaded fried chicken cutlet topped with a salad. I’ll say that again cause it just sounds so amazing…..a breaded chicken cutlet, fried, then topped with a salad. For […]

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String Beans alla Daniel

I love string beans and this time of the year they are available and at a good price, so I made some recipes. This is my recipe for string beans with black olives, garlic and fresh tomatoes done in that style I call, “Grandma Style”. I serve these hot or even chilled. Either way they […]

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Gluten Free Stuffed Artichokes

So lots of people follow a gluten free diet and I thought I needed to develop a stuffed artichoke that did not have bread crumbs! Stuffed artichokes are so good and everyone needs to be able to enjoy them so I worked on this today. I gotta say this came out great and was packed […]

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Semolina Pasta Dough

I love Semolina pasta and the dough is so easy to make. After making this dough, you might never buy pasta again. As far as what sauce to use on this pasta, I use a simple tomato or even butter and sage with some grated Romano. But whatever your favorite sauce is, it will work perfectly on this homemade pasta. […]

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Bucatini pasta with Zucchini

I put up a bunch of photos that will show the stages of this recipe. This is a very easy recipe to make. I love zucchini and this is a great way to use it. You can also make the zucchini as a side dish if you are not feeling like having pasta! You’ll need: […]

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