Grilled Romain

You’ll need:

• Heads of Romain lettuce
• Extra virgin olive oil
• Salt
• Pepper
• Parmesan

Directions:

1. Cut the lettuce in half
2. Brush with the olive oil
3. Place on a hot grill for 1 min and flip
4. Remove after another min
5. Top with shaved/grated Parmesan

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