Turkey Meatloaf with Tangy Sauce Topping

Bulk 14.0 oz Meatloaf

Ingredients

Meatloaf — Ground Turkey, Onion, Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Whole Eggs, Celery, Carrots, Parsley, Dijon Mustard (Select Mustard Seeds, Vinegar, Water, Salt, And Choice Spices), Pecorino Romano Cheese (Pasteurized Sheep’s Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Garlic, Italian Seasoning, Black Pepper.

Tangy Sauce Topping — Tomato, Tomato Concentrate, Brown Sugar, Vinegar, Onion, Salt, Olive Oil, Garlic, Citric Acid, Black Pepper.

Contains: Egg, Milk, Wheat.

Nutritional Information

Nutrition Facts
Serving Size 4oz
Servings Per Container 4

Amount Per Serving
Calories 190 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 400mg 17%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 4%
Sugars 3g
Protein 16g 32%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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